here. is the kind of place you almost drive past, and then think about for the rest of your trip. Jen and Stan bring 25 years of Just A Taste experience to a tiny spot on Route 414, and it shows in every detail — the focaccia is genuinely some of the best bread you'll find anywhere on the lake, and the sausage gravy has earned a cult following.
It's unpretentious in the best way: order at the counter, grab a seat, and let the food do the talking. The crew is famously warm, the portions are generous, and the seasonal smoker specials (trout, baloney, hot link sausage) keep regulars coming back to see what's new each week.